As promised another recipe that my hubby likes to make. I didn't think about it until today to take a picture, but you all know what it looks like.
Tater Tot Casserole
1 lb browned hamburger or Sausage (I've used both)
1 onion (optional) we don't put it in.
8 oz cream cheese
1 can cream of chicken or mushroom soup
1/4 cup milk
1 tsp salt
1/4 cup ketchup
Fry up your onion( if using) with the hamburger or sausage and drain. Mix cream cheese, soup, milk, salt, and ketchup together. Put in 8X8 or slightly bigger dish and cover with Tater Tots. Bake until done. We put ours in for about 35 minutes on 350 degrees. Watch the Tater Tots and when they are browned and crispy looking should be done. Put a layer of cheese on top and let it melt.
Alright I was having enough withdrawals from thrift store hunting so I went to the local one today. These are just some of the pics as my camera batteries died. I'll have to show you the rest later.
Yes Yes I hear it now. Mary weren't you the one who said they were addicted to fabric and yes I did. I couldn't pass up the fabric $1.00 each. The one the left is a black and white check, middle, denim, and right is a brown woven tweed type. I am going to repaint the blocks, darken up the watermelon, and the old cribbage board I just couldn't pass up.
Can we say coffee stain... Oh yeah!!!!
And these cute little writing tablets for .50 a piece. Too cute.